The love of good food
Indulge in a creative cuisine based on our love of fresh, seasonal fare. At Bonhomme, our service team’s good-humored style is sure to


LUNCH MENU
STARTER + MAIN DISH or MAIN DISH + DESSERT 24€
STARTER + MAIN DISH + DESSERT 29€

MENU
To share
Provence olives / 6
Country terrine to share / 10
seasonal mesclun & pickles
Dry sausage from Aveyron / 14
Selection of cheeses from Maison Monbleu / 14
Starters
Green asparagus / 14
Bearnaise sauce, wild garlic crunch, laurel and pepper powder
Aubrac beef tataki / 15
ginger mayonnaise, citrus, celery stalk
Braised Caringue / 15
ajoblanco, spinach coulis, breadcrumbs, honey and orange emulsion
Main dishes
Eggplant / 22
confit garlic sauce, parsley pesto, lemon crumble and confit lemon
Sirloin steak / 28
White asparagus, peanut sauce, jus
Sea bream roll / 29
fine fish stuffing, Castelfranco, yellow tomatoes & melon, butter sauce
Desserts
Dark chocolate mousse / 10
caramel, caramelized popcorn, choco crumble
Black berry panna cotta / 13
café biscuit, white café wheaped creame
Lemon pie / 14
lime Madelaine, lemon curd, biscuit, swiss meringue
BON APPÉTIT
