The love of good food
Indulge in a creative cuisine based on our love of fresh, seasonal fare. At Bonhomme, our service team’s good-humored style is sure to


LUNCH MENU
STARTER + MAIN DISH or MAIN DISH + DESSERT 24€
STARTER + MAIN DISH + DESSERT 29€

MENU
To share
Country terrine to share / 10
seasonal mesclun & pickles
Dry sausage from Aveyron / 14
Selection of cheeses from Maison Monbleu / 14
Starters
Perfect egg / 13
mushroom velouté, hazelnuts, terragon oil
Aubrac beef tataki / 15
ginger mayonnaise, citrus, celery stalk
Clams from Ile d’Yeu / 17
fish fumet, tomato aioli, cabbage sea asparagus
Main dishes
Buckwheat, mushroom and Comté-stuffed cabbage / 24
confit shallot, creamed wine sauce
Guinea fowl breast / 28
potatos and celeriac millefeuille, apple and onion chutney, meat jus
Glazed octopus /27
sweet potato purée, crispy chickpeas, sauce diable
Desserts
Dark chocolate mousse / 10
caramel, caramelized popcorn, choco crumble
Cocoa and almond Genoa bread / 13
chocolate and tonka bean crémeux, cocoa gavotte
Sweet fritter millefeuille /14
orange curd, confit orange skin, mascarpone Chantilly
BON APPÉTIT
